Lime

Common name : Lime

Thai name : Manao

Scientific name : Citrus aurantifolia Swingle

Paan Puang

Shape : round shaped

Weight : 90-110 g

Colour : green pale skin yellow and juicy flesh

Taste : sour and fragrant

Preparation and eating

  1. Cut fruit crosswise into two pieces.

  2. Remove the seed.

  3. Squeeze juice for making fruit juice.

Usage

Making fruit juice.

Added in fruit salad.

Nutrition

High vitamin C

Storage

3-4 weeks at 10-13 ÌC,

90-95% RH

Season

Availability : year round

Peak period : May – September

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