Common name : Gandaria, Maprang, Marian plum, Plum mango
Thai name : Ma-prang
Scientific name : Bouea macrophylla Griff.
Ma Prang
Shape : ovate
Weight : 100 g
Colour : light orange
Taste : sweet and juicy
Ma Yong chit
Shape : ovate
Weight : 100 g
Colour : dark orange
Taste : sweet and sour
Preparation and eating
-
Use a knife to peel skin off.
-
Carve the flesh lengthwise on both side by keeping the knife as close as possible to the seed.
-
Arrange flesh on a plate.
Usage
Eaten fresh.
Added in fruit salad
Nutrition
High calcium and vitamin B1
Storage
2-3 weeks at 10-13 ÌC,
85-90% RH
Season
Availability : February – March
Peak period : March
